", "identifier": { "@type": "PropertyValue", "name": "Aramark", "value": "3388" }, "datePosted" : "2018-11-30", "employmentType" : "FULL_TIME", "hiringOrganization" : { "@type" : "Organization", "name" : "Aramark" }, "jobLocation" : { "@type" : "Place", "address" : { "@type" : "PostalAddress", "addressLocality" : "Lock Haven", "addressRegion" : "PA", "postalCode" : "17745", "addressCountry": "US" } } } }

Dietary Technician - Lock Haven, PA

About Aramark
Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world?s leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World?s Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at www.aramark.com at http://www.aramark.com/ or connect with us on Facebook at https://www.facebook.com/Aramark/ and Twitter at http://www.twitter.com/aramark .
+ Completes assessments on patients presenting with a positive nutrition screening trigger or identified by the Continuous Monitoring Criteria policy
+ Classifies patient?s nutrition status using the Nutrition Status Classification Worksheet
+ Plans menus based on established guidelines
+ Evaluates dietary histories of individuals to help plan nutritional programs
+ Provides nutrition education
+ 4-year Bachelor of Science in Nutrition or Associates degree with DTR certification required
Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer ? Minority/Female/Disability/Veteran

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